Ingredients :
- 160 g (5.5oz) linguine
- 25 g (2tbsp) butter
- 250 g (9oz) chestnut mushrooms sliced
- 4 cloves garlic peeled and crushed
- 4 sprigs fresh thyme leaves only
- pinch chilli flakes
- juice of 1/2 lemon
- 40 g (1.5oz) parmesan cheese (or vegetarian alternative) grated
- handfull fresh parsley finely chopped
- salt and pepper
Instructions :
Read Full Recipe : Easy Mushroom Linguine
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